Camptothecin
10-Hydroxycamptothecin
7-Ethyl-10-hydroxycamptothecin (SN-38)
Irinotecan HCl Trihydrate (CPT-11)
Diethyl D-tartrate
Diethyl L-tartrate
Diisopropyl D-tartrate
Diisopropyl L-tartrate
Dibenzoyl-D-tartaric acid
Dibenzoyl-L-tartaric acid
Di-p-toluoyl-D-tartaric acid
Di-p-toluoyl-L-tartaric acid
Dibenzoyl-D-tartaric acid monohydrate
Dibenzoyl-L-tartaric acid monohydrate
Di-p-toluoyl-D-tartaric acid monohydrate
Di-p-toluoyl-L-tartaric acid monohydrate
Di-p-anisoyl-D-tartaric acid
Di-p-anisoyl-L-tartaric acid
(1S,2R)-(+)-2-amino-1,2-diphenylethanol
(1R,2S)-(-)-2-amino-1,2-diphenylethanol
(1S,2S)-1,2-Diphenyl-1,2-ethanediamine
(1R,2R)-1,2-Diphenyl-1,2-ethanediamine
(1S,2S)-(+)-N-p-Tosyl-1,2-diphenylethylenediamine
(1R,2R)-(-)-N-p-Tosyl-1,2-diphenylethylenediamine
3,4-Ethylenedioxythiophene
(R)-1,2,3,4-Tetrahydro-1-naphthylamine
(S)-1,2,3,4-Tetrahydro-1-naphthylamine
10-Hydroxycamptothecin
7-Ethyl-10-hydroxycamptothecin (SN-38)
Irinotecan HCl Trihydrate (CPT-11)
Diethyl D-tartrate
Diethyl L-tartrate
Diisopropyl D-tartrate
Diisopropyl L-tartrate
Dibenzoyl-D-tartaric acid
Dibenzoyl-L-tartaric acid
Di-p-toluoyl-D-tartaric acid
Di-p-toluoyl-L-tartaric acid
Dibenzoyl-D-tartaric acid monohydrate
Dibenzoyl-L-tartaric acid monohydrate
Di-p-toluoyl-D-tartaric acid monohydrate
Di-p-toluoyl-L-tartaric acid monohydrate
Di-p-anisoyl-D-tartaric acid
Di-p-anisoyl-L-tartaric acid
(1S,2R)-(+)-2-amino-1,2-diphenylethanol
(1R,2S)-(-)-2-amino-1,2-diphenylethanol
(1S,2S)-1,2-Diphenyl-1,2-ethanediamine
(1R,2R)-1,2-Diphenyl-1,2-ethanediamine
(1S,2S)-(+)-N-p-Tosyl-1,2-diphenylethylenediamine
(1R,2R)-(-)-N-p-Tosyl-1,2-diphenylethylenediamine
3,4-Ethylenedioxythiophene
(R)-1,2,3,4-Tetrahydro-1-naphthylamine
(S)-1,2,3,4-Tetrahydro-1-naphthylamine
|
Number | C5 |
---|---|
Product name | Resveratrol |
English name | Resveratrol |
Synonym | Capsaicine; Trans-resveratrol |
CaS | 501-36-0 |
Structure | |
Specification | 50%~99%HPLC, 1%~20%HPLC |
appearance | Light yellow to white fine powder, or dark red powder. |
Botanical Source | Polygonum cuspidatum Sieb.et Zucc., Vitis vinifera L. |
application |
Resveratrol, marketed as a nutritional supplement, is typically an extract of Polygonum cuspidatum (see Description). Such an extract contains both cis- and trans-resveratrol. The extracts are usually standardized to deliver about 8% resveratrol in its various forms. Many of the products currently marketed have resveratrol in combination with other phytonutrients and vitamins. Some supplements deliver 16 milligrams per serving or higher. There is no typical dosage. Functional food products containing resveratrol are being developed. |
Contact | Get in touch with us for premium Resveratrol (cas number:501-36-0)! We are a reliable Manufacturer, Supplier and Exporter of Resveratrol (cas number:501-36-0). The product is widely used as antitumor alkaloid. Buyers are free to place orders of the product with us and we ensure the quality. |